An online tool that features the local and regional food projects in the works across the country, as well as case studies that show successful partnerships between producers, businesses and communities, will be unveiled by the U.S. Department of Agriculture in a webinar at 2 p.m. tomorrow.
The "Know Your Farmer, Know Your Food" compass is an interactive document and map. During the webinar, Agriculture Secretary Tom Vilsack and Deputy Secretary Kathleen Merrigan will discuss the instrument, as well as how local and regional food systems make money for local farmers, ranchers and food entrepreneurs. They will also discuss how responsible food systems increase the number of farms in the country and expand access to healthy food.
Know Your Farmer, Know Your Food was launched in September 2009. The initiative is meant to coordinate USDA resources and expertise on locally grown food.
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